Takumi Sushi & Hibachi

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Sushi Bars, Asian Restaurants, Family Style Restaurants

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Today: 12:00 pm - 12:00 am

38 Years

in Business

(603) 891-1717Call Visit WebsiteVisit Website Map & DirectionsDirections197 Daniel Webster HwyNashua, NH 03060 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	12:00 pm - 12:00 am

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Details

Phone: (603) 891-1717

Address: 197 Daniel Webster Hwy, Nashua, NH 03060

Website: http://www.takumijapanese.com

More Info

Payment method

mastercard, amex, visa, discover

Price Range

$$

Neighborhood

Southeast Nashua

AKA

Takumi Japanese Sushi & Hibachi

Other Link

http://www.takumijapanese.com

Categories

Sushi Bars, Asian Restaurants, Family Style Restaurants, Japanese Restaurants, Restaurants, Steak Houses

Other Information

Cuisines: Japanese, Asian, Family Style, Sushi, Steakhouse

Price Range : Average

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Menu

Sushi A La Carte

Makimono (Rolled Sushi)

Kappa
(cucumber)
$3.25
Oshinko
(pickled radish)
$3.25
Avocado
$3.50
Umeshiso
(plum & shiso leaf)
$3.50
Natto
(fermented soybean)
$3.50
Shiitake
(shiitake mushroom)
$3.50
Kanpyo
(dried ground shavings)
$3.75
Tekka
(tuna)
$5.00
Sake
(salmon)
$4.75
Negihama
(yellowtail & scallion)
$5.00
Unakyu
(eel & cucumber)
$5.50
Gokudo
(mackerel, pickled ginger, scallions, mountain burdock & cucumber)
$5.00
Una Avo
(eel & avocado)
$6.00
Alaskan
(salmon, cucumber, avocado, & scallions w/ bonito flakes)
$5.75
Salmon Skin
(broiled salmon skin, scallions, mountain burdock root & cucumber)
$5.75
Backdraft
(baked spicy salmon, avocado, cucumber & scallions)
$5.75
California
(crab stick, avocado, cucumber & flying fish roe)
$5.75
Philadelphia
(smoked salmon, cream cheese, cucumber & scallions)
$6.00
Fashion
(eel, avocado, cream cheese, cucumber, mountain burdock root & flying fish roe)
$6.50
Spicy Tuna
(tuna & cucumber w/ spicy mayo)
$5.75
Spicy Salmon
(salmon & cucumber w/spicy mayo)
$5.75
Spicy Yellowtail
(yellowtail & cucumber w/spicy mayo)
$6.00
Caterpillar
(eel, avocado, cucumber & flying fish roe, rolled in the shape of a caterpillar))
$8.00
Scorpion
(eel, avocado, cucumber & flying fish roe covered w/ shrimp)
$8.50
Futo (egg, eel, crab stick & veg)
$6.50
Fancy
(salmon skin, cucumber, avocado, salmon roe, scallions & bonito flakes)
$6.75
Fish 'n' Roll
(fried white fish, lettuce, cucumber, avocado & flying fish roe, rolled w/ mayo))
$6.75
Roe & Roe
(small fish tempura, cucumber, beefsteak leaf & spicy cod roe)
$6.75
Crazy
(shrimp tempura, cucumber, avocado & flying fish roe w/spicy mayo)
$6.75
Kmeeks
(crab stick tempura, grilled eel, cucumber, avocado & flying fish roe)
$6.50
Spider
(deep fried soft shell crab, cucumber, avocado & flying fish rie)
$9.75
B-29
(salmon rolled w/avocado, cucumber, crab stick, flying fish roe & scallion in a double layer tempura roll)
$9.00
B-52
(yellow rolled w/avocado, cucumber, crab stick, flying fish roe & scallion in a double layer tempura roll)
$9.95
Ika Inrou
(whole squid, hollowed then stuffed w/sushi rice and served with unagi sauce)
$11.50
Rainbow
(crab stick, avocado, cucumber & flying fish roe, covered w/tuna, salmon, white fish, yellowtail, shrimp)
$13.75
Dragon Maki
(shrimp tempura x 2. covered w/ unagi, avocado, crab stick & flying fish roe)
$13.75

Edamame
boiled green soybeans. lightly salted.
$5.00
Ohitashi
boiled spinach chilled and served traditional style.
$5.00
Shumai
round shrimp dumplings served steamed or deep fried.
$6.00
Gyoza
meat and vegetable dumplings served steamed, pan-fried or deep fried.
$6.00
Yakitori
barbecued chicken and scallion on a skewer,
$6.00
Tempura
fresh shrimp and vegetables deep fried in light batter. served with a warm dipping sauce.
$8.00
Lobster Tempura
fresh new england lobster deep fried in light batter in its own shell. served with a warm dipping sauce.
$14.00
Soft-Shell Crab
deep fried soft shell crab served with ponzu sauce.
$9.00
Beef Tataki
sliced rare beef served with sliced onions, seaweed, and ponzu sauce.
$7.50
Agedashi
choice of the following items fried and served in a light fish broth with scallions, grated daikon radish, bonito flakes and nameko mushrooms.
$6.50
Eggplant Dengaku
your choice of one of the following items baked with a sweet soybean paste.
$6.75
Chicken Karaage
batter fried chicken served with green tea salt.
$6.00
Tiger's Eye
smoked salmon and avocado wrapped in squid, then deep fried. sliced and served with wasabi & mayo sauce.
$10.00
Enoki-Beef Maki
enoki mushrooms rolled in sliced beef. then broiled and smothered in teriyaki sauce.
$8.75

Appetizers - From Sushi Bar

Sashimi Appetizer
filets of fresh raw salmon, tuna and white fish.
Namo-Harumaki
fresh slices of raw tuna and salmon rolled with fresh greens in rice paper, served with special chili sauce.
$7.00
Tuna Tataki
sliced rare tuna served with sliced onions, seaweed and ponzu sauce.
$9.50
Salmon Kinuta Maki
thinly sliced daikon radish marinated in sweet vinegar, then rolled with avocado, cucumber, burdock roll, scallions, pickled ginger and salmon.
$7.50
Naruto
crab stick, flying fish roe and avocado rolled in thinly sliced cucumbers.
$6.75
Takosu
chilled, boiled octopus seasoned in rice vinegar.
$7.00
Maguro Natto
fresh chunks of raw tuna served with fermented natto soybeans.
$7.50
Ika Natto
fresh slices of raw squid served with fermented natto soybeans.
$7.00
Nama-Uni
fresh sea urchin.
$8.50

Entrees - Tempura

Shrimp
$17.50
Shrimp & Vegetable
$16.50
Vegetable
$12.75
Deluxe (Seafood And Vegetables)
$19.75

Entrees - Agemono

Pork
$16.75
Chicken
$16.00
Shrimp
$18.00
Scallops
$19.95
Salmon
$17.50

Entrees - Teriyaki

Beef
$18.00
Chicken
$16.00
Salmon
$17.50
Scallops
$19.75
Unaju
boiled fresh water eel glazed with a special sweetened soy sauce. served over a bed of rice.
$19.75

Nigiri Regular
assorted filets of fresh sliced and served on seasoned sushi rice.
$16.00
Nigiri Deluxe
chef's choice of assorted filets of fresh sliced and served on seasoned sushi rice.
$19.50
Sashimi Regular
chef's choice of assorted filets of fresh raw fish.
$20.00
Sashimi Deluxe
deluxe sashimi combination.
$25.50
Sushi & Sashimi Combo
chef's choice of assorted sushi and sashimi, (for 2)
$39.00
Tekka-Maki Dinner
fresh tuna and seasoned rice rolled in seaweed.
$14.00
California-Maki Dinner
crab stick, flying fish roe, avocado, cucumber and seasoned rice rolled in seaweed.
$16.50
Makimono Combo
tekka-maki, california-maki and eel with avocado maki
$16.50
Chirashi
assorted fresh fish and vegetables over a bed of seasoned sushi rice.
$17.50
Tekka-Don
sliced fresh raw tuna over a bed of seasoned sushi rice.
$17.00
Kouhaku-Don
sliced fresh raw tuna and yellow tail over a bed of seasoned sushi rice.
$17.50
Sake Oyako-Don
sliced fresh raw salmon and salmon roe over a bed of seasoned sushi rice
$17.00
Tempura Saba Or Udon
buckwheat noodles or thick udon noodles served in a light fish soup wit shrimp & vegetable tempura.
$11.50
Tenzaru Soba Or Udon
cold buckwheat noodles or udon noodles served with a side of shrimp & vegetable tempura and special noodle sauce for dipping
$11.50
Miso-Shiru
soybean soup with tofu and seaweed.
$2.00
Nameko-Jiru
soybean soup with nameko mushrooms.
$3.00
Seaweed Salad
fresh seaweed seasoned in sesame.
$5.75
Salmon Avocado Salad
avocado mixed with crab stick, cucumber and flying fish roe, wrapped inside layers of fresh raw salmon.
$9.75
Rice
$2.00
Tsukemono
(japanese pickles)
$3.25
Salad
(small side salad)
$2.50

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