Kush

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American Restaurants, Bars, Brew Pubs

OPEN NOW

Today: 12:00 pm - 1:00 am

(305) 576-4500Call Visit WebsiteVisit Website Map & DirectionsDirections2003 N Miami AveMiami, FL 33127 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Tue:	12:00 pm - 11:00 am
Wed - Thu:	12:00 pm - 12:00 am
Fri - Sat:	12:00 pm - 1:00 am
Sun:	12:00 pm - 11:00 pm

Places Near Miami with American Restaurants

Brickell (2 miles)
Dadeland (2 miles)
Sunny Island (6 miles)
Miami Beach (6 miles)
Hialeah (11 miles)
Indian Creek (11 miles)
Coral Gables (11 miles)
Key Biscayne (12 miles)

Menu

Homestead Guacamole
Avocados mixed with chopped white onions, red pepper, cilantro, and pickled relish with a squeeze of lime served with homemade salsa and warm tortilla chips.
$9.00
Grilled Cheese con Sopa de Tomate
We melt Gruyere cheese with a thin sliced tomato on toasted rye bread then press down and cut in 4 slices then served with a homemade hot tomato soup for dipping.
$9.00
Florida Alligator Bites
Fresh local alligator from Cypress Creek Farms in Starke, Fl. Fried and seasoned with Old Bay and served with Creamy Garlic and Spicy Mayo.
$12.00

Frita
Burger served with guava jelly, melted Gruyere stuffed with potato stix, crispy bacon LoKal sauce and then pressed down.
$13.00
Classic
Burger served with lettuce, tomato, sliced white onions, pickles, melted sharp cheddar and yellow mustard and mayo. Served on challah bread with French fries.
$13.00
Johnny Utah
Voted Best Burger in Miami by New Times it's topped with hot pastrami, LoKal sauce, sliced tomato, shredded lettuce, diced white onions and cheddar cheese.
$13.00

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Reviews

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09/14/2015

Overall

Delicioussss! This is one of those Hidden gems

Details

Phone: (305) 576-4500

Address: 2003 N Miami Ave, Miami, FL 33127

Website: http://kushwynwood.com

More Info

Email

Payment method

mastercard, discover

Price Range

$$

Neighborhoods

Wynwood-Edgewater, Wynwood Arts District

AKA

Kush Restaurant

Kush Wynwood

Other Links

http://kushwynwood.com

https://kushhospitality.com/locations/kush-wynwood

Other Email

Categories

American Restaurants, Bars, Brew Pubs, Caterers, Family Style Restaurants, Hamburgers & Hot Dogs, Night Clubs, Restaurants, Taverns

Other Information

Cuisines: Burgers, Brew Pubs, Caterers, American, Family Style, Hot Dogs

Price Range : Average

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Menu

Homestead Guacamole
Avocados mixed with chopped white onions, red pepper, cilantro, and pickled relish with a squeeze of lime served with homemade salsa and warm tortilla chips.
$9.00
Grilled Cheese con Sopa de Tomate
We melt Gruyere cheese with a thin sliced tomato on toasted rye bread then press down and cut in 4 slices then served with a homemade hot tomato soup for dipping.
$9.00
Florida Alligator Bites
Fresh local alligator from Cypress Creek Farms in Starke, Fl. Fried and seasoned with Old Bay and served with Creamy Garlic and Spicy Mayo.
$12.00
Hobo Frito Pie
A Sante Fe tradition, homemade chili with shredded cheddar cheese and chopped white onions served in a bag of Fritos.
$5.00
Pork Sausages and Fried Pickles
Freddy from Proper Sausages in Miami Shores slices Berkshire Pork and we serve it with spicy slaw, sliced pickles, toasted bread and homemade purple mustard and creamy garlic.
$11.00
Mr. Brice's Bahamian Conch Salad
Conch caught 58 miles offshore. We mix it with onions, bell peppers and Mr. Brice's special blend of spices and serve it with chips and Sriracha.
$12.00

Frita
Burger served with guava jelly, melted Gruyere stuffed with potato stix, crispy bacon LoKal sauce and then pressed down.
$13.00
Classic
Burger served with lettuce, tomato, sliced white onions, pickles, melted sharp cheddar and yellow mustard and mayo. Served on challah bread with French fries.
$13.00
Johnny Utah
Voted Best Burger in Miami by New Times it's topped with hot pastrami, LoKal sauce, sliced tomato, shredded lettuce, diced white onions and cheddar cheese.
$13.00
LoKal
Florida grass-fed burger served with homemade honey mustard, using local honey, melted jack cheese, local tomato's, sliced red onions, arugula and Florida avocados.
$14.00
Kush & Hash
A Wynwood special, burger served with hash, bacon, fried egg, and ketchup on a waffle bun with a side of maple syrup.
$13.00

Yeyo Salad
Mixed Greens tossed with croutons, chopped grilled chicken, shredded jack cheese and cracked black pepper in a creamy garlic dressing.
$11.00
Caesar Salad
Chopped romaine lettuce tossed with homemade croutons, chopped grilled chicken, and topped with shaved Parmesan cheese.
$11.00

Sandwiches n' More

Farm Style Chicken Sandwich
A piece of free-range chicken fried with melted jack, avocado, dill pickles, homemade BBQ sauce and rooftop arugula and served on a whole wheat bun.
$12.00
The Boss Hogg
Proper Sausages in Miami Shores gets us pork sausages and we add chopped sautéed asparagus topped with melted jack cheese, spicy slaw and kosher mustard.
$11.00
Grandpa Joe's Pastrami Reuben
Hot pastrami served on rye bread, spread with LoKal sauce, cole slaw and melted Gruyere cheese. It's really a Rachel not a Reuben but Grandpa Joe didn't like girls named Rachel.
$12.00
Collier County Chicken Sandwich
Ray Finkle cooks a free-range chicken grilled and served with local avocados, arugula, red onions, jack cheese and homemade honey mustard served on a honey whole wheat bun.
$12.00
Miami Smokers BLT
We get smoked bacon from Miami Smokers in Little Havana and melt gruyere cheese add avocado, lettuce, Florida tomatos and mayo on toasted rye bread.
$9.00
Franks Black Bean Burger
A black bean and mushroom patty served on a challah bread, topped with jack cheese, sour cream, homemade guacamole, dry slaw, tomato and red onion.
$11.00
Chicken n Waffles
Voted best in Miami, Belgium waffles with chopped bacon, powdered sugar, fried chicken and homemade maple syrup.
$15.00
Fried Conch Sandwich
Conch flown in from the Bahamas then friend and served with our homemade spicy Kush Sauce with lettuce, tomato, and red onions.
$14.00
Veggie Meatball Parm Sandwich
Balls of black bean topped with jack cheese, arugula, red onions, and our homemade tomato sauce on honey whole wheat bun.
$11.00

Key lime Pie
Award winning homemade key lime pie served with a graham cracker crust, pecans, and Florida key limes topped with chopped nuts and fresh whipped cream.
$8.00
Kush Brownies
Homemade brownies with chopped nuts, chopped bacon and sea salt. Served with a bag of greens and Lukes Vanilla Ice Cream.
$6.00
Fried John Dough
Fried waffles with fresh berries Luke's vanilla ice cream and cinnamon sugar.
$7.00

Sixpoint The Crisp, (5.4%) German Pilsener, Brooklyn, New York
Funky Buddha Floridian, (5.6%) Hefeweizen, Oakland Park, Florida
Cigar City Jai Alai, (7.5%) American IPA, Tampa, Florida
Bells Amber Ale, (5.8%) Amber Ale, Kalamazoo, Michigan
Founders Porter, (6.5%) American Porter, Grand Rapids, Michigan
Ayinger Celebrator (7.2%) Doppelbock, Germany

Wynwood Rotating
M.I.A. Rotating
Funky Buddha Rotating
J. Wakefield Rotating
Nitro Rotating
Dave's Rotating Taps

Oskar Blues Mama's Pils, (5.3%)Czech Pilsener, Lyons, Colorado
Goose Island Sofie, (6.5%) Saison, Chicago, Illinois
Founders All Day, (4.7%) Session IPA, Grand Rapids, Michigan
Rekorderlig Pear Cider (Gluten-Free), (4.5%) Cider, Sweeden
Dogfish Head Tweason' Ale (Gluten-Free), (6%) Fruit Beer, Milton, Delaware
Weihenstephaner, (5.4%) Hefeweizen, Germany
Wells Banana Bread, (5.2%) Fruit Beer, England
Timmermans Lambic Framboise, (4%) Lambic/Fruit, Belgium
Cigar City Invasion, (5%) American Pale Ale, Tampa, Florida
Bells Two Hearted Ale, (7%) American IPA, Kalamazoo, Michigan
Six Point Resin, (9.1%) Double IPA, Brooklyn, New York
Cigar City Maduro, (5.5%) English Brown Ale, Tampa, Florida
Lagunitas Little Sumpin Sumpin, (7.5%) Pale Wheat Ale, Petaluma, California
Uinta Dubhe, (9.2%) American Black Ale, Salt Lake City, Utah

St. Bernardus Wit, (5.5%) Witbier, Belgium
Chimay Red, (7%) Dubbel, Belgium
Orval Trappist Ale, (6.2%) Belgian Pale Ale, Belgium
West Malle Trappist Tripel, (9.5%) Tripel, Belgium
Rochefort 10, (11.3%) Quadrupel, Belgium

Green Flash Le Freak, (9.2%) Belgian IPA, San Diego, California
Ommegang Three Philosphers (9.8%) Quad, Cooperstown, New York
Stone Smoked Porter, (5.9%) American Porter, Escondido, California
Viking Blod, (19%) Mead, Denmark

Lockwood, Pinot Noir, Monterey County
Padrillos by Ernesto Catena, Malbec, Mendoza
Edna Valley, Merlot, Central Coast
Sean Minor, Cabernet Sauvignon, Paso Robles

Charles de Fere, Brut Blanc de Blanc, France
Borgo, Pinot Grigio, Italy
Slingshot, Sauvignon Blanc, Napa Valley
Silver Palm, Chardonnay, North Coast

Boylans Cream Soda
Boylans Root Beer
Boylans Diet Root Beer
Boylans Black Cherry
Mexican Coke
Mexican Sprite
Mexican Pepsi
Unlimited Vero Water Still/Sparkling
Purified and bottled-in-house

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